菜油
云南油辣子Yunnan chilli
辣妹子秀花专程带来了云南辣椒粉，即刻展示油辣子做法，辣香味十足。 Rose's hometown specialty now comes to my kitchen. She adds up one more recipe on my homemade list. Umi is very excited to learn as she is also crazy for chilli.
鸡肉煎饼(低温发酵)
不经不觉秋意好像渐渐渗入了热夏，是时候回归多一时厨房部、 在漫长夏天裹，就算开着了家中冷气、煮一顿饭感觉也好像对战了一场， 喜欢中式食物在心目中不算太多 (可能自己太挑剔)，煎饼可纳入其中一款、 今日做上一个(低温发酵)面团，别朝醒来做给儿女或家人、外带最为方便，馅料百搭随个人口味、猪、牛、鸡，通通可以、经过肉汁渗出，更令白白面团增添一份滋味感、开始‧动手吧．．．
